The portal of the Rome Chamber of Commerce for agritourism and the local area

Producers

Angelo Colapicchioni Antico Forno Pasticceria

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This Produtc is on the: La Via Flaminia

In the heart of Rome, the Forno Pasticceria Colapicchioni has, for over 70 years, offered its clients top-quality products. The tradition, experience and creativity of Angelo Colapicchioni, true artist in this craft, gives clients every day tastes belonging to times gone by: bread, white pizza from Rome, tozzetti (biscuits with nuts), ciambelle al vino bianco (white wine ring-shaped biscuits) and, in particular, Pangiallo (yellow bread – fruit cake), a typical Roman cake with quality dried fruit and honey, without sugar or additives, made and packaged year-round

How to reach us
The bakery is in the heart of Rome, not far from Castel Sant’Angelo.

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