The portal of the Rome Chamber of Commerce for agritourism and the local area
This family-run farm started producing milk in 1967, and was then sold to the Centrale del latte di Roma (big milk-producing firm in Rome). In 2001 it opened a shop which sells beef and pork, and in 2002 it opened a cheese factory too. The shop is open from Thursday-Saturday, from 8.30-1.30 and 2.30-5.30.
How to reach us
Take the Autostrada Roma-Firenze (Rome-Florence motorway) and exit it at Fiano Romano, towards Rieti.