The portal of the Rome Chamber of Commerce for agritourism and the local area


Azienda Agricola Scialanga


This Produtc is on the: La Via Flaminia

This family-run farm started producing milk in 1967, and was then sold to the Centrale del latte di Roma (big milk-producing firm in Rome). In 2001 it opened a shop which sells beef and pork, and in 2002 it opened a cheese factory too. The shop is open from Thursday-Saturday, from 8.30-1.30 and 2.30-5.30.

How to reach us
Take the Autostrada Roma-Firenze (Rome-Florence motorway) and exit it at Fiano Romano, towards Rieti.



Related produtcers: La Via Flaminia

Giuseppe Brunelli is this farm’s self-assured and keen guide. He produces 30,000 quintals per year of a wide range of cheeses: pure sheep milk
The Nautia farmers’ cooperative has been cultivating land in the Natural Tevere-Farfa Reserve according to organic methods since 1985. Nautia markets its products –